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El Salvador Los Milagros
Los Milagros is located near the Santa Ana Volcano. The
rich soil in which this coffee is cultivated is
franc-limey-clayey. The plantation is about 21 hectares,
producing about 1500 k of exportable coffee per year. The
area is covered in shade trees, including mahogany,
conacaste, conifers, cedar, bamboo and other native species.
The shade prevents erosion and their cover keeps the soil
constantly moist. Los Milagros protects the habitat of three
bird species considered to be near extinction, the Mona Hen,
Gray Sparrowhawk and the Chocoya. Many species come to nest
on the plantation, from the Southern and Northern
Hemispheres. Los Milagros provides a nice habitat for
migratory birds, with the shade trees that produce flowers,
nectar and fruit. These trees also provide a home for the
insects that the birds feed on during winter.
Three families live on the plantation; they work there
throughout the year, in homes with running water,
electricity and facilities. Their children are able to
attend a local school and they all have health coverage
through the owners of the plantation.
All of Los Milagros coffee is dried on the patios made of
clay bricks, which ensure a consistent temperature for 7-8
days. The organic production and processing methods produce
a very high quality, consistent cup.

Altitude: 2700 feet
Variety: Bourbon
Processing Method: Washed
Grade: Strictly Hard Bean
Species: Arabica
Harvest: December-March
Cup Characteristics: low acidity, night light floral
aroma, clean and consistent, winy acidity
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