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Ethiopia Limu
Limu is a region in Southwest Ethiopia. This cup profile is
very similar to that of a Yirgacheffe. Grown at about
3600-6200 ft, this washed coffee offers soft, subtle citrus
note with a round chocolately body.

Altitude: 3600-6200 feet
Variety: Longberry
Processing Method: Washed
Grade: Strictly Hard Bean
Species: Arabica
Harvest: October-March
Cup Characteristics: soft citric acidity, smooth
chocolatey body, clean and consistent
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