Ethiopia Limu
Limu is a region in Southwest Ethiopia. This cup profile is very similar to that of a Yirgacheffe. Grown at about 3600-6200 ft, this washed coffee offers soft, subtle citrus note with a round chocolately body.

Altitude: 3600-6200 feet
Variety: Longberry
Processing Method: Washed
Grade: Strictly Hard Bean
Species: Arabica
Harvest: October-March

Cup Characteristics:
soft citric acidity, smooth chocolatey body, clean and consistent
 

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